This is a great BBQ sauce for baby backs. We have done ribs at our Demos at Surfas Chef’s Paradise with this recipe and everyone wants the recipe.
1-2 racks of baby back ribs
1/2 cup All Spice Cafe Chipotle Garlic Sauce
1/4 cup of dark brown sugar
1/4 cup honey
2 ounces balsamic vinegar
Add all the ingredients to a small sauce pan and cook over low – medium heat. Bring to a slow boil for 5 minutes.
Preparing the ribs – I like to use a spice rub on baby backs such as Two Guys Grilling Chipotle Rub. Sprinkle rub generously on both sides of the ribs and sear over high heat on the grill (5 – 7 min per side). Since I don’t have a smoker, I’ll wrap the ribs in foil and slow cook them over indirect heat at about 250 with the lid on for about 90 minutes.
Use the glaze as a finish for the ribs and place back on the grill at low heat. Brush the glaze on both sides of the ribs and cook for 3 – 5 min per side. Keep a close eye on them at this stage as the glaze will burn.